Beer Sessions Radio (TM)

København Part 3! How the Sausage Is Made - Johns Hot Dog Deli

Episode Summary

We hope you’re hungry! Jimmy is wrapping up his Copenhagen series by chatting with a pastry chef turned innovative hot dog vendor. John Michael Jensen, or Sausage John, makes a hell of a lot of dogs at Johns Hotdog Deli, and hot sauce too! This is a mouth watering episode jam packed with magical street dogs (including Christmas duck confit sausages), beer collaborations, and Copenhagen’s own hot sauce! Get ready for some spice. Also joining John and Jimmy is Lasse Görlitz, or The Hotdogjudge, who will make sure that all of this sausage isn’t just a bunch of bologna. Prepare to chow down and finish off Jimmy’s Copenhagen series strong, with a belly full of street dogs and Danish brews!

Episode Notes

We hope you’re hungry! Jimmy is wrapping up his Copenhagen series by chatting with a pastry chef turned innovative hot dog vendor. John Michael Jensen, or Sausage John, makes a hell of a lot of dogs at Johns Hotdog Deli, and hot sauce too!

This is a mouth watering episode jam packed with magical street dogs (including Christmas duck confit sausages), beer collaborations, and Copenhagen’s own hot sauce! Get ready for some spice.

Also joining John and Jimmy is Lasse Görlitz, or The Hotdogjudge, who will make sure that all of this sausage isn’t just a bunch of bologna.

Prepare to chow down and finish off Jimmy’s Copenhagen series strong, with a belly full of street dogs and Danish brews!

 

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